After establishing a loyal clientele in their East Perth venue, Duotone expanded to their William Square digs (Open by Duotone) earlier this year. The expansion has seen them go beyond their daytime fare with the arrival of a dinner offering that embodies their east-meets-west philosophy.

We’re talking karaage fried chicken, baos, kingfish ceviche and grilled smokey salmon (to name a few) plus a plethora of tasty dessert options (matcha tea’ramisu please!) and cocktails.

As the name suggests, the focus is very much on serving up tasty food at a time that suits the customer. They’re open early and close late, and thus providing the perfect solution to those in-between-meal-munchies.

Imagery supplied by Open By Duotone

Check them out on the gram at @openbyduotone and stalk their menu on their website at